Cooking Up Your New Cravings
Call to place your order for great home-style cooking & company!
About Us
Our Chef and Staff
With 20 years of experience cooking in the finest restaurants, our chef, Dick Steves, is excited to present their vision to you and all our guests. Our caring and committed staff make sure you have a fantastic experience with us.
Dine In
Experience an elegant and incredibly intimate dining experience with us. Our goal is to provide save-worthy plated fares supplemented by warm company, stories, and experiences directly from our staff. We show our confidence in our craft, by first preparing gourmet entrees, and then joining our guests in a feast to remember.
How it Works
The Penthouse Tavern is an exclusive dining experience, providing our services as Invite Only. In order to qualify, guests must personally know the staff or provide the secret phrase upon a reservation request. Regular payments are not accepted, but donations are appreciated upon entry for our staff's unique company. Our Mission is to provide an eccentric dining experience unlike any boutique restaurant in the NYC Metro area, developing a strong inner social network of delightful souls who enjoy exquisite food together.
Donations
In order to provide a unique dining experience directly with our staff, it is highly recommended to provide a donation of similar restaurant pricing upon entry.
Menu
Entrees
Subject to change at Chef's discretion
Scallops De Loki's Linguine
Pan-seared scallops with a white wine reduction pared with a spring vegetable pasta primavera
Birdy's Lemon Dill Seared Salmon
Baked salmon marinated in lemon, butter, & dill finished with a pan-sear pared with bacon garlic couscous
Mystery Item
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